Diaspora Dinner number six! Ian Lottis will lead Vietnamese spring rolls at Diaspora. From Lottis, "I'm stoked to make some delicious food with you all! My family has always been very adventurous and creative when it comes to food, and I grew up helping out in the kitchen making all sorts of different meals from […]
Diaspora Dinner number six! Hector will lead Mole and ceremonial cacao, including vegetarian options. Mole is an integral part of the original cultures of Michoacan, the origin of Hector's family. It is a labor of love, and we'll be using all of the traditional ingredients. We'll also prepare ceremonial cacao for everyone to drink with […]
Diaspora Dinner number seven! It's cherry season, come make a pie! RSVP 951 903 1053
Diaspora Dinner number eight! Dorian will lead Stromboli from scratch at Diaspora. From Dorian, "For me Stromboli isn’t just rolled pizza. It’s meditative in a way that encourages us to slow down and truly focus on each ingredient and how each one will interact with the others. While simple in nature, stromboli takes time, patience […]
Hello friends and relatives, We miss you! Finally settling in here at our new place in Hillman City, September was a whirlwind. Writing to invite you to our *Changes* party on October 20th from like 4 to midnight. We'll be celebratin' the next step for Diaspora as well as Dorian's departure to Oaxaca for her circus […]
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