Diaspora Dinner: Homemade Stromboli

Diaspora Dinner number eight! Dorian will lead Stromboli from scratch at Diaspora. From Dorian, “For me Stromboli isn’t just rolled pizza. It’s meditative in a way that encourages us to […]

Diaspora Dinner: Traditional Paella

The fifth Diaspora Dinner! Christophe Job will lead Traditional Paella and squid ink paella in traditional pans. From Christophe: “I love Paella because the dish brings people together. I’m all […]